Skip to content
Wijnfeld

Winery

Biscardo

10 wines in the database

Country
Italy
Region
Amarone della Valpolicella Classico , Valpolicella , Prosecco , Valpolicella Ripasso Classico , Delle Venezie
Grapes
Corvina, Rondinella, Corvinone, Sangiovese, Merlot, Cabernet Sauvignon, Chardonnay, Garganega, Pinot Grigio, Pinot Nero, Glera/Prosecco, Pinot Noir, Molinara
Known vintages
1951 – 2022
Website
biscardovini.com

About Biscardo

Biscardo is a family producer from Veneto, a region known for Valpolicella as well as a broad tradition of easy-drinking, fruit-led red wines. The house makes wines in a recognisable, approachable style, often using local varieties such as Corvina. Neropasso is one of its best-known Veneto blends and draws on the region’s grape-drying tradition.

All wines from Biscardo

  • Amarone della Valpolicella Classico

    Red · Corvina, Rondinella, Corvinone · Amarone della Valpolicella Classico

    Profile coming soon

  • Enigma Apassimento Sangiovese Rubicone

    Red · Sangiovese · Valpolicella

    Profile coming soon

  • Neropasso Veneto Rosso

    Red · Merlot, Corvina, Corvinone, Cabernet Sauvignon · Valpolicella

    View profile

  • Oropasso Garganega-Chardonnay

    White · Chardonnay, Garganega · Valpolicella

    Profile coming soon

  • Pinot Bianco-Pinot Nero

    White · Pinot Grigio, Pinot Nero · Valpolicella

    Profile coming soon

  • Prosecco Spumante Millesimato

    Sparkling · Glera/Prosecco · Prosecco

    Profile coming soon

  • Prosecco Spumante Millesimato Rosé

    Sparkling · Pinot Noir, Glera/Prosecco · Prosecco

    Profile coming soon

  • Ripasso Valpolicella Classico Superiore

    Red · Corvina, Rondinella, Molinara · Valpolicella Ripasso Classico

    Profile coming soon

  • Uvam Pinot Grigio delle Venezie

    White · Pinot Grigio · Delle Venezie

    Profile coming soon

  • Uvam Pinot Grigio dell Venezie Blush

    Rosé · Pinot Grigio · Delle Venezie

    Profile coming soon

Do you have this wine in your cellar?

Add it to Wijnfeld: scan the label, store your bottles by location, keep an eye on the drinking window and ask the sommelier when to open it.