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Tenute Ca' Botta

Tenuta Cajo’ Amarone della Valpolicella

Italy Amarone della Valpolicella Red Oseleta, Corvina, Rondinella, Corvinone

very full-bodied, dry red with firm structure

Facts about the wine

Grapes
Oseleta, Corvina, Rondinella, Corvinone
Region
Italy / Amarone della Valpolicella
Wine style
Red · Red
Alcohol content
16%
Body
Very full
Acidity
High
Composition
Assemblage/Valpolicella Red Blend

About this wine

Tenuta Cajo’ Amarone della Valpolicella is a powerful, dry red with the concentrated richness associated with Amarone. Corvina, Corvinone and Rondinella contribute dark cherry, plum and spice, while Oseleta adds colour, firm structure and grip. At 16% alcohol, freshness is essential to its balance, though the exact expression can vary with the vintage.

Style
very full-bodied, dry red with firm structure
Serving temperature
16–18 °C
Ageing potential
Cellars well; it can generally develop attractively for 8–15 years, depending on the vintage.

What does this wine taste like?

The sommelier's estimate on four scales, based on the grapes, the region and the style of the house.

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
Aromas and flavours
  • black cherry
  • dried plum
  • raisin
  • cocoa
  • sweet spices
  • tobacco

Food that goes well with this wine

Dishes and ingredients the sommelier recommends with this wine.

  • braised hare or other game
  • beef stew with mushrooms
  • grilled beef
  • aged hard cheeses
  • truffle risotto
  • Beef
  • Lamb
  • Game Meat
  • Blue Cheese

Vintages

Vintages of this wine known in our database. Once enough Wijnfeld users have a vintage in their cellar, we show anonymised scores and prices here.

  • 2019
  • 2018
  • 2017
  • 2016
  • 2015
  • 2014
  • 2013
  • 2012
  • 2011
  • 2010
  • 2009
  • 2008
  • 2007
  • 2006
  • 2005
  • 2004
  • 2003

From the Wijnfeld cellars

Anonymised figures from Wijnfeld users who have this wine in their cellar. Shown from three cellars onwards.

Not enough cellars with this wine yet to show figures.

Member ratings

Stars and comments from Wijnfeld members who drank this wine, at home or out.

5,0
5,0 out of 5 · 1 ratings
5
1
4
0
3
0
2
0
1
0
  • Emiel F.★★★★★vintage 20188 Sep 2026

    Heerlijk bij een rood stuk vlees. tabak vanille

About Tenute Ca' Botta

Tenute Ca' Botta works in the hills of Valpolicella, north of Verona, an area internationally known for Amarone. The region combines native grape varieties with a tradition of drying grapes to make concentrated, long-lived red wines. This cuvée follows that powerful, structured Valpolicella idiom.

Wine country Italy Italy brings together an exceptional range of grapes, regions and styles, from crisp Prosecco to ageworthy Nebbiolo and Sangiovese. Read more

This profile was written by the Wijnfeld digital sommelier from generally known information about the producer, the region and the grapes. Details may vary by vintage. Published on 9 September 2026.