Facts about the wine
- Winery
- Lidio Carraro
- Grapes
- Nebbiolo
- Region
- Brazil / Vale dos Vinhedos
- Wine style
- Red · Red
- Alcohol content
- 14,9%
- Body
- Full
- Acidity
- High
- Composition
- Varietal/100%
About this wine
Lidio Carraro Singular Nebbiolo is a full-bodied, dry red from Vale dos Vinhedos, showing Nebbiolo’s natural freshness and firm structure. Expect red cherry fruit, floral rose-like notes, herbs and earthy tones, framed by assertive tannins and lively acidity. Its high alcohol adds breadth, while the precise balance and aromatic detail may vary by vintage.
What does this wine taste like?
The sommelier's estimate on four scales, based on the grapes, the region and the style of the house.
- Light
- Bold
- Smooth
- Tannic
- Dry
- Sweet
- Soft
- Acidic
- sour cherry
- rose
- dried herbs
- tar
- earth
- liquorice
Food that goes well with this wine
Dishes and ingredients the sommelier recommends with this wine.
- osso buco
- grilled beef
- roast lamb with rosemary
- mushroom risotto
- aged hard cheeses
- Beef
- Lamb
- Veal
- Maturated Cheese
- Hard Cheese
- Mushrooms
Vintages
Vintages of this wine known in our database. Once enough Wijnfeld users have a vintage in their cellar, we show anonymised scores and prices here.
- 2021
- 2020
- 2018
- 2017
- 2016
- 2015
- 2014
- 2013
- 2012
- 2011
- 2010
- 2009
- 2008
- 2007
- 2006
- 2005
- 2004
- 2003
- 2001
- 2000
- 1990
From the Wijnfeld cellars
Anonymised figures from Wijnfeld users who have this wine in their cellar. Shown from three cellars onwards.
Not enough cellars with this wine yet to show figures.
About Lidio Carraro
Lidio Carraro is a family producer from Serra Gaúcha in southern Brazil, with vineyards in and around Vale dos Vinhedos. The estate is known for wines intended to express grape and place clearly, with an approach that tends to favour fruit and structure over overt oak character. Nebbiolo is an intriguing variety here, taking on a distinct Brazilian expression in this cooler, hilly wine region.
This profile was written by the Wijnfeld digital sommelier from generally known information about the producer, the region and the grapes. Details may vary by vintage. Published on 7 September 2026.